Strawberry tincture (infused vodka in short) is super simple to do. It is also adventurous as you have to go pick your strawberries 🙂 This is needed because tinctures are not only infused alcohols, more importantly each tincture stores memories.
This is my best paste so far. It is very hot and salty. Saltiness milds within time. It is kind of luxurious paste with all the goodies. It has huge amount of anti-inflammatory and anticancer properties . It never goes bad in room temperature – I have still jars from 2 years ago. I even had one jar which was not properly closed – it evaporated some water, the contents dried, but didn’t go bad either. Still the paste was yummy.
It is a true time-saver. I use it in:
cooked cabbage – a dear Japanese friend told me it tasted as if I added miso 🙂