This is like a real guacamole but it is super healthy, anticancer, delicious, compact and kicky. And as if this is not enough look at the beautiful colors! Bon apetit 🙂
||Peel avocado and clean parsley. Put them into half liter jar along with juiced lemon, oil and salt. Blend with blender.|
||Freshly grind the pepper, preferably in mortar. Cut the onion meticulously into very tiny pieces. Mix well with a spoon.|
|Ready! This is a delicious and beautifully looking side on your plate. You can serve it even with only potatoes or rice.
* Good quality oil is cold pressed mechanically. The best ones are stored in cold, like flax oil. But a cold pressed sunflower, pumpkin, olive oil are also the very best.
WOW this really wakes the throat out of me! 😉
Bon apetit 🙂